“The Common Sense Guide to Buying a Pub, Bistro, Licensed Premises.” The Common Sense Guide to Buying a Pub is now available to purchase as an ebook through www.smashwords.com. for $5.99 or UK equivalent approximately £4.30, depending on the exchange rate. In addition you can read some the book by clicking on the Link below,… Read More »
Caribbean Squidgy Ginger This is major cholesterol, alcoholic disaster, many years ago it allegedly gave me gout through eating the left over ends in one of our pubs, too often. I now eat it in moderation, with great respect, it is delicious and definitely one of my favourites. Ingredients:- 2 packets of 300g, Ginger Biscuits,… Read More »
Atholl Brose Ice Cream Fron the Stag’s Head, Swalcliffe, Nr Banbury, Oxon, 01295 780232 1 pint of single cream, 4 egg yolks, 4 oz of caster sugar, 1 vanilla pod, 4 measures of whisky, 1 oz of oatmeal, 2 fluid ozs of runny honey. Gently heat cream until hot, whisk in… Read More »